| Appearance | Light brown to dark brown, uniform slices or pieces |
| Size | 2-5 cm in length (for slices) |
| Texture | Firm, leathery, slightly chewy |
| Shape | Sliced, diced, or whole (depending on processing) |
| Color | Brownish yellow to dark brown |
| Moisture Content | 10-20% (depends on drying method) |
| Odor | Sweet, fruity with no off or sour smells |
| Taste | Sweet, slightly tart, concentrated flavor |
| Foreign Matter | Free from foreign materials, dirt, or contaminants |
| Chalkiness | None or minimal (if any) |
| Brittleness | Slightly brittle but not excessively crumbly |
| Crystallization | No visible crystallization |
| Contamination | Free from molds, insects, or other impurities |
